A na-enweta peptides protein soybean site na soybean protein dịpụrụ adịpụ, a na-anụcha ya site na usoro bioengineering ọgbara ọhụrụ dị ka teknụzụ mgbaze enzyme gradient directional enzyme digestion, site na nkewa akpụkpọ ahụ, ịdị ọcha, ịgba ọgwụ mgbochi ozugbo, ihicha ịgba na usoro ndị ọzọ.
[ọdịdị]: ntụ ntụ rụrụ arụ, enweghị agglomeration, enweghị adịghị ọcha a na-ahụ anya.
[Agba]: na-acha ọcha ka ọ na-acha odo odo, nwere agba ngwaahịa ahụ.
[Njirimara]: ntụ ntụ bụ otu ma nwee ezigbo mmiri.
[Mmiri-soluble]: na-agbaze ngwa ngwa n'ime mmiri, gbazere kpamkpam n'ihe banyere PH4.5 (ebe isoelectric nke soybean protein), enweghị ọdịda.
[Na-esi ísì ụtọ]: Ọ nwere uto bu pụta ụwa nke protein soy ma nwee uto dị mma.
Soy peptides na-emezi ihe mgbochi.Soy peptides nwere arginine na glutamic acid.Arginine nwere ike ịbawanye ụda na ahụike nke thymus, akụkụ ahụ dị mkpa nke na-alụso ọrịa ọgụ nke ahụ mmadụ, ma welie ihe mgbochi;mgbe ọnụ ọgụgụ buru ibu nke nje na-awakpo ahụ mmadụ, glutamic acid nwere ike ịmepụta mkpụrụ ndụ na-alụso ọrịa ọgụ iji lụso nje a ọgụ.
Soy peptides dị mma maka ibu ibu.Soy peptides nwere ike ịkwalite ịgbalite akwara ọmịiko, kwalite ọrụ anụ ahụ adipose agba aja aja, na-akwalite metabolism ike, ma belata abụba anụ ahụ nke ọma.
Na-achịkwa ọbara mgbali na lipids ọbara: peptides soy nwere nnukwu acid fatty na-adịghị edozi, nke dị mfe ịmịkọrọ ma nwee ike igbochi nnabata cholesterol site na ahụ;peptides soy nwere ike igbochi ọrụ nke angiotensin na-atụgharị enzyme ma gbochie mkpụkọ nke ọnụ vaskụla.
Index | Tupu ewere | Mgbe ewerechara | |
SBP1-SPB2 | 142.52 | 134.38 | 0.001 |
DBP1-DBP2 | 88.98 | 84.57 | 0,007 |
ALT1-ALT2 | 29.36 | 30.43 | 0,587 |
AST1-AST2 | 27.65 | 29.15 | 0,308 |
BUN!-BUN2 | 13.85 | 13.56 | 0,551 |
CRE1-CRE2n | 0.93 | 0.87 | 0.008 |
GLU1-GLU2 | 115.06 | 114.65 | 0,934 |
Ca1-Ca2 | 9.53 | 9.72 | 0.014 |
P1-P2 | 3.43 | 3.74 | 0.001 |
Mg1-Mg2 | 0.95 | 0.88 | 0,000 |
Na1-Na2 | 138.29 | 142.91 | 0,000 |
K1-K2 | 4.29 | 4.34 | 0,004 |
Isi mmalite ihe:soybean
Agba:Ọcha ma ọ bụ ìhè edo edo
Steeti:Ntụ ntụ
Teknụzụ:Enzymatic hydrolysis
Isi:Enweghị isi agwa
Ibu Molecular: <500Dal
Protein:≥ 90%
Njirimara ngwaahịa:ntụ ntụ bụ otu ma nwee ezigbo mmiri
ngwugwu:1KG/Bag, ma ọ bụ ahaziri.
3-6 amino asịd
Nri mmiri mmiri:mmiri ara ehi, yogọt, ihe ọṅụṅụ ihe ọṅụṅụ, ihe ọṅụṅụ egwuregwu na mmiri ara ehi soy, wdg.
Ihe ọṅụṅụ na-aba n'anya:mmanya, mmanya na mmanya mkpụrụ osisi, biya, wdg.
Nri siri ike:uzuzu mmiri ara ehi, ntụ ntụ protein, usoro ụmụaka, ebe a na-eme bred na ngwaahịa anụ, wdg.
Nri ahụike:ahụike na-arụ ọrụ nutritional ntụ ntụ, pill, mbadamba, capsule, ọnụ mmiri mmiri.
Nye ọgwụ anụmanụ:nri anụmanụ, nri nri, nri mmiri, nri vitamin, wdg.
Ngwaahịa kemịkalụ kwa ụbọchị:ihe nchacha ihu, ude mma, ude mmiri, ncha ntutu, ntacha eze, gel ịsa ahụ, ihe mkpuchi ihu, wdg.
Haccp ISO9001 FDA
Ahụmahụ R&D afọ 24, ahịrị mmepụta 20.5000 ton peptide kwa afọ, 10000 square R & D ụlọ, 50 R & D team.Over 200 bioactive peptide mmịpụta na uka mmepụta technology.
Ngwugwu & Mbupu
Line mmepụta
Ngwá ọrụ mmepụta ihe dị elu na teknụzụ.The mmepụta akara mejupụtara ihicha, enzymatic hydrolysis, filtration ịta, ịgba ihicha, wdg The ibuga ihe ofụri mmepụta usoro na-akpaghị aka.Ọ dị mfe ihicha na nje.
Usoro OEM/ODM